I sure I’m not the only one who has had every intention of eating healthy while dining out only to later discover that my choice wasn’t waistline friendly at all…or the first who has watched an “Eat This, Not That” segment panicking that something I’ve ordered might be included on the “not that” side of the table. The truth is, when eating out, we’re really putting a lot of faith into the hands of strangers. How can we be sure that we’re making our intended choices? Can we trust the restaurant-endorsed healthy option symbol? For those states that mandate calorie disclosure, are we confident in that number?
Kitchen’s Closed (as
my mom would say)
Digging deeper into the nutrition counts of restaurant meals
is particularly important, as more consumers are eating outside of the home
more frequently. According to a 2011 LivingSocial survey,
Americans are eating nearly 5 restaurants meals each week. That’s almost 250 meals every year! These out-of-home consumption stats combined
with America’s growing obesity rate, which according to the CDC is one-third of
Americans, only reinforces the need for those looking to eat healthier to be
confident in their selection at restaurants and the information these restaurants
provide (if any).
Perhaps There’s No Need
to Stress…Perhaps
Maybe all my worrying is a bit excessive. According to a study
in JAMA from the Friedman School of Nutrition at Tufts University, researchers
discovered that overall, the calorie counts from restaurants were quite
accurate. Ironically, the items most
frequently off were those with the lowest reported calorie counts, which ended
up testing about 100 calories higher than the reported value. While it is reassuring to know that the restaurant-reported
values are, for the most part, accurate, perhaps the greater concern is where
consumers can receive this information.
Living in Chicago, I always appreciate visiting New York City and seeing
the calories on menus. I’ve absolutely
used it as a helpful guide in determining my selection. That said, this information isn’t always
widely available or accessible. Pulling
up the website and searching for the nutritional data on my phone while I comb
through the menu is hardly appealing. I’d
love to see greater transparency in restaurants so consumers who are looking for
healthier meals can trust that there are options for them and be confident in the
accuracy of this information.
What do you do to eat healthy while dining out?
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